Overview

Posted
2 months ago
Internship Type
Summer
Remote Status
On-site
Location
Redwood City, CA, USA
Education Level
Bachelor's Degree
Education Status
Not specified
Field of Study
Food Science, Chemical Engineering, Biochemistry
Categories
Not specified
Skills
Not specified
Tags
Not specified
Impossible Foods is hiring a Product Development Intern to join our Redwood City R&D team. You'll partner with food scientists and culinary leads formulating next-generation plant-based meat, poultry, and dairy prototypes. Responsibilities include bench-top formulation, shelf-life and sensory testing, pilot-plant trials, and consumer validation work. Ideal for MS/PhD Food Science students or advanced undergraduates with protein chemistry, extrusion, or emulsion experience.